6 Catalan wineries among the most admired in the world 2026

Have you ever noticed how some Catalan wineries seem to be playing in a different league? Quality, history, and sustainability are just the tip of the iceberg of a reality that few expected.

But this time it's not just a local opinion, as a global ranking has placed 6 Catalan wineries among the most admired on the planet. And we're not talking about just any list.

The Catalan wineries that succeed worldwide

The ranking The World’s Most Admired Wine Brands 2026, produced by the British magazine Drinks International, is not a simple list of pretty names. The participants are wine industry professionals from around the world, who evaluate quality, consistency, value for money, and brand strength. From this comes the selection that this year has included six Catalan wineries in this elite group.

Among them stands Família Torres, the undisputed king who has been setting the pace of Catalan wine for over 150 years. Their commitment to sustainability and the fight against climate change has been key to staying on the podium. Miguel A. Torres does not hide it: “That Drinks International highlights our role as one of the firmest defenders of sustainability is especially significant.”

Família Torres, a legacy that keeps growing

Founded in Vilafranca del Penedès in 1870, Família Torres not only makes wines, it makes history. For 16 consecutive editions, it has always held the highest positions in the ranking, becoming a global symbol of Catalan wine. Their commitment to sustainability and innovation places them as a global reference.

Juvé & Camps, the sparkling wine that shines on its own

Another classic is Juvé & Camps, which has just become part of the European brand Corpinnat. With more than two and a half million bottles produced annually, this family winery from Penedès stands out for its tradition and the quality of its sparkling wines. Meritxell and Joan Juvé lead a brand that keeps the flame of Catalan cava alive.

The jewels of the territory: Perelada, Codorníu, and Abadal

Perelada, the Empordà winery playing in the Champions League

Located between the Pyrenees and the Mediterranean, Perelada winery (DO Empordà) has entered the ranking at position 28. With strong investment in research, architecture, and sustainability, it conveys its local identity with a clear commitment to technology and respect for the environment. An example of how territory and modernity can go hand in hand.

Codorníu, the great master of the bubbles

Codorníu, one of the creators of cava, occupies place 39 on the list. Recognized as a leader in cava, the winery has been key to introducing this drink to global markets. Its consistency and visibility have shaped the global perception of cava, a fact that positions it as a heavyweight among Catalan wineries.

Abadal, tradition reinvented in Bages

With a history dating back eight centuries, Abadal is a commitment to native varieties and the expression of the land. Founded in 1983 by Valentí Roqueta, the winery in the heart of Bages stands out for its commitment to sustainability and its ability to offer wines with a unique identity. The British publication values it as a benchmark that broadens the narrative of Spanish wine.

The millenary heritage of Scala Dei and Priorat

Scala Dei, the pioneer of Priorat

For the first time, this ranking includes Scala Dei, the oldest winery in Priorat, with origins dating back to 1263. Often ignored but never forgotten, Scala Dei combines monastic tradition with current technical precision. Ricard Rofes, oenologist and technical director, is the architect of this balance that keeps the area as a world reference.

A bridge between the past and future of Catalan wine

The recognition of Scala Dei is also a recognition of Priorat as a DO of great value. This winery is a living example that history and innovation can coexist to create wines with depth and stylistic authority. The impact of these companies is not only local but expands across the planet.

The presence of these six companies in such a demanding ranking shows that Catalan viticulture not only exists but shines with its own light on a global scale. And not only for the quality of its wines but also for its commitment to sustainability, innovation, and tradition.

If you want to understand why Catalan chefs back these brands, or how two out of every three Catalans trust the future of the sector, you only need to look at the trajectory of these wineries.

The reality is that having 6 Catalan wineries on the list of the most admired in the world is no coincidence: it is the result of years of work, passion, and a vision that goes beyond the glass.